Two Blades, One Mission:

Elevate Your Outdoor Cooking Game

When the adventure takes you outside, your knives should be as ready as you are. At New West KnifeWorks, we craft blades that perform beyond the kitchen—perfect for campfire cookouts, backcountry meals, and grill-side prep. Today, we’re showcasing two outdoor essentials: the Tactical Outdoor Chef (TOC) Knife and the Yellowstone BBQ Knife—in action.

The TOC: Built for the Wild

The Tactical Outdoor Chef Knife is the perfect hybrid of a chef’s knife and a field knife. Designed for serious adventurers and culinary pros, it offers precision, balance, and rugged durability, whether you’re deep in the woods or cooking fireside.

Key Features:

  • S35VN steel for premium edge retention
  • Ergonomic, adventure-ready G-10 handle
  • Compact, versatile, and ready for any outdoor prep

Watch it in action below ⬇️

Shop the TOC

The Yellowstone BBQ: A Pitmaster’s Dream

From brisket to bone-in ribeyes, the Yellowstone BBQ Knife is built to handle it all. Inspired by the American West and crafted with precision, this knife makes every cut effortless whether you're at the smoker, the grill, or the campfire.

Key Features:

  • Long, curved blade for smooth slicing
  • A rugged, elegant design that’s as tough as it is beautiful
  • Razor-sharp S35VN steel

See the Yellowstone BBQ in action ⬇️

Shop the Yellowstone BBQ

Blog posts

View all
1 3
View all