{"title":"Featured in The Wall Street Journal","description":"\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Wall Street Journal\u003c\/strong\u003e\u003c\/em\u003e recommends fine tools from New West KnifeWorks:\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"...the Cadillac of its kind.\"\u003c\/em\u003e \u003ca href=\"https:\/\/www.newwestknifeworks.mom\/pages\/the-cadillac-of-its-kind-fish-spatula-featured-in-the-wall-street-journal\" target=\"_blank\" rel=\"noopener noreferrer\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eWall Street Journal\u003c\/strong\u003e\u003c\/em\u003e\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e\"\u003c\/span\u003e\u003cem\u003eG-Fusion steak knives glide through rib-eye steaks as if they’re butter. The serrated edge also stays sharp for far longer than a straight blade would. The striking handles...do their part to imbue the serving of steak with a sense of ceremony.\u003c\/em\u003e\u003cspan\u003e\" \u003ca href=\"https:\/\/www.newwestknifeworks.mom\/pages\/i-paid-steaks-proper-respect\" target=\"_blank\" rel=\"noopener noreferrer\"\u003e\u003cem\u003e\u003cstrong\u003eWall Street Journal\u003c\/strong\u003e\u003c\/em\u003e\u003c\/a\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","products":[{"product_id":"g-fusion-6-petty-utility-knife","title":"6\" Petty","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003eElegant utility: power meets grace.\u003c\/b\u003e\u003c\/p\u003e\n\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eThe unique qualities of particle metallurgy steel amplify the performance of this blade design.  The remarkable toughness and strength of CPM S35VN steel allows the blade to be ground incredibly thin and perform without bending, breaking or chipping. The super thin blade cuts through food like a scalpel.  \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e“\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eSome eight years ago, when I had just started out as an assistant at a fancy food magazine, I snuck one of their 6” Petty Utility Knives out of a gift package meant for my boss (sorry not sorry!) and it has been an extension of my hand ever since. Prior to that point, I was a stubborn, all-you-need-is-a-chefs-knife kind of cook, but that super-sharp, nimble, not-too-short-not-too-long blade quickly became my perennial kitchen sidekick. Agile enough for delicate tasks like trimming vegetables and sharp enough to fillet fish, it keeps an edge long after my other knives have been sent out for sharpening. All that and made in the US of A? What’s not to like?! I’ve been worshiping at the altar of New West for years, and their blades have been my ace in the hole when I’m seeking out the perfect gift for friends and family who love the kitchen as much as I do.” \u003c\/span\u003e\u003cb data-mce-fragment=\"1\"\u003e\u003ci data-mce-fragment=\"1\"\u003eAmiel Stanek, contributing editor, Bon Appetit\u003c\/i\u003e\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e.\u003c\/span\u003e","brand":"New West Manufacturing","offers":[{"title":"Sunburst","offer_id":39326288674903,"sku":"NW-6PE-SUN-S35","price":270.0,"currency_code":"USD","in_stock":true},{"title":"Onyx","offer_id":42031618424919,"sku":"NW-6PE-ONX-S35","price":270.0,"currency_code":"USD","in_stock":true},{"title":"Lichen","offer_id":15392731627607,"sku":"NW-6PE-LIC-S35","price":270.0,"currency_code":"USD","in_stock":true},{"title":"Cadet","offer_id":15392731562071,"sku":"NW-6PE-CAD-S35","price":270.0,"currency_code":"USD","in_stock":true},{"title":"Peacock","offer_id":15392731660375,"sku":"NW-6PE-PEA-S35","price":270.0,"currency_code":"USD","in_stock":true},{"title":"Shoshone","offer_id":15392731725911,"sku":"NW-6PE-SHO-S35","price":270.0,"currency_code":"USD","in_stock":true},{"title":"Huckleberry","offer_id":15392731594839,"sku":"NW-6PE-HUC-S35","price":270.0,"currency_code":"USD","in_stock":true},{"title":"Black","offer_id":15392731529303,"sku":"NW-6PE-BLA-S35","price":270.0,"currency_code":"USD","in_stock":true},{"title":"Ironwood","offer_id":40419480600663,"sku":"NW-6PE-IRW-S35","price":320.0,"currency_code":"USD","in_stock":true},{"title":"Miyuki","offer_id":41599623397463,"sku":"NW-6PE-MIY-S35","price":270.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0010\/5578\/4988\/files\/detail_default_petty.jpg?v=1707370003"},{"product_id":"g-fusion-7-teton-edge-santoku","title":"7\" Teton Edge Santoku","description":"\u003cp\u003e\u003cb\u003eA revolution in blade design.\u003c\/b\u003e \u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe blade features a generous width for easy scooping while the moderate length and ergonomic design make this knife extremely agile on the cutting board.\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe Teton Edge Santoku represents an evolution in the history of blade design. The \"Edge\" replaces the traditional santoku \"dimple grind\" with an etched homage to the iconic Teton Mountain range of Jackson Hole. Like a traditional dimple grind, the Teton Edge helps the blade slice smoothly through food without sticking, but the Edge does it even better. Heat generated in traditional machine-grinding the dimples can disrupt and distort the precision of the steel's heat treatment. Our solution: a proprietary cold process used to etch the \"Edge\" which enhances the performance while optimizing the steel. The Teton Edge celebrates the spirit of Jackson Hole, New West Knifeworks's home, both visually and functionally, while redefining the cutting edge of peak performance.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe size and design of the Teton Edge Santoku make it an ideal choice for home chefs. The 7” blade is nimble and comfortable for those who haven’t spent years using large knives in a commercial setting. The balance of “power and grace” make it well suited for any cutting challenge.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"New West Manufacturing","offers":[{"title":"Miyuki","offer_id":41575828979799,"sku":"NW-7SA-MIY-S35","price":440.0,"currency_code":"USD","in_stock":true},{"title":"Cadet","offer_id":15392743882839,"sku":"NW-7SA-CAD-S35","price":440.0,"currency_code":"USD","in_stock":true},{"title":"Shoshone","offer_id":15392744013911,"sku":"NW-7SA-SHO-S35","price":440.0,"currency_code":"USD","in_stock":true},{"title":"Sunburst","offer_id":15392744046679,"sku":"NW-7SA-SUN-S35","price":440.0,"currency_code":"USD","in_stock":true},{"title":"Peacock","offer_id":15392744079447,"sku":"NW-7SA-PEA-S35","price":440.0,"currency_code":"USD","in_stock":true},{"title":"Lichen","offer_id":15392743948375,"sku":"NW-7SA-LIC-S35","price":440.0,"currency_code":"USD","in_stock":true},{"title":"Huckleberry","offer_id":15392743915607,"sku":"NW-7SA-HUC-S35","price":440.0,"currency_code":"USD","in_stock":true},{"title":"Black","offer_id":15392743850071,"sku":"NW-7SA-BLA-S35","price":440.0,"currency_code":"USD","in_stock":true},{"title":"Ironwood","offer_id":40419519823959,"sku":"NW-7SA-IRW-S35","price":490.0,"currency_code":"USD","in_stock":true},{"title":"Onyx","offer_id":42034580291671,"sku":"NW-7SA-ONX-S35","price":440.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0010\/5578\/4988\/files\/Detail_Default_Santoku.jpg?v=1707369472"},{"product_id":"g-fusion-steak-knife","title":"Steak Knife","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003eElite knives for prime cuts.\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eFor over 25 years, New West Knifeworks has made steak knives for The Snake River Grill, the gold standard of fine dining in Jackson Hole. Over 25 years of hard use, dish washing and the uncompromising requirement for elite sharpness and elegant presentation have evolved into the finest steak knife money can buy. Today, New West steak knives are used at the finest restaurants everywhere we have stores, including the Montages in Big Sky and Wine country, the Four Seasons and Shooting Star in Jackson Hole, the Auberge Hotels in Aspen and Napa, the iconic Caribou Club in Aspen, the Goose and Gander in St. Helena, and every Park City locals’ favorite, Handle — to name a few. New West steak knives survive several lifetime’s worth of abuse in a few short years in a restaurant setting and keep on slicing. These indestructible steak knives will be a treasure to use for family gatherings generations to come.\u003c\/span\u003e\u003c\/p\u003e\n\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eThe Steak Knives' unique design comes from decades of use and testing. The cutting edge is shortened and moved far from the handle to keep sharp edges away from fingers. The partial serration initiates the cut into delicate soft beef tenderloins while the straight edge effortlessly finishes the slice. Equally important, the serration protects the knife edge from the plate-   ceramic is much harder than steel. In fact, ceramic is so hard and abrasive it is used to sharpen knives. This means that non-serrated steak knives dull almost immediately when they cut against ceramic. Our serration, strategically placed, allows only the very tip of the serration to touch the plate, protecting the scallops from the plate and allowing them to stay nice and sharp.  The fine tip and elegantly thin blade allow for trimming the most delicious bites around the bone of lamb chop or bone-in ribeye with ease.\u003c\/span\u003e\u003c\/p\u003e\n\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eIf you want your steak knives to truly last forever, we do not recommend putting them in the dishwasher. The reality for our restaurant partners is they must put the steak knives in the dishwasher for sanitation and efficiency. Using 440c steel and G10 composite, we have created the most durable steak knife available. While maintaining excellent edge holding, 440c steel also has heightened stain resistance and takes a better polish for presentation than our workhorse culinary steel, CPM-S35VN. The G10 composite handle is completely waterproof and resists the heat and thermal expansion that over time and repeated dishwashing, would otherwise cause the handle to separate from the blade. Sturdy rivets and aerospace grade epoxy also ensure that separation will not happen. Our steak knives are not cheap, but if you amortize their value over decades (we really want to say centuries but it sounds like hyperbole) and the pleasure they bring to the finest dining occasion they are…\u003c\/span\u003e\u003ci data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003epriceless\u003c\/span\u003e\u003c\/i\u003e\u003ci data-mce-fragment=\"1\"\u003e.\u003c\/i\u003e","brand":"New West Manufacturing","offers":[{"title":"Ironwood","offer_id":40419444162647,"sku":"NW-STK-IRW-440C","price":250.0,"currency_code":"USD","in_stock":true},{"title":"Miyuki","offer_id":41616624517207,"sku":"NW-STK-MIY-440C","price":220.0,"currency_code":"USD","in_stock":true},{"title":"Peacock","offer_id":29446744178775,"sku":"NW-STK-PEA-440C","price":220.0,"currency_code":"USD","in_stock":true},{"title":"Lichen","offer_id":29446744342615,"sku":"NW-STK-LIC-440C","price":220.0,"currency_code":"USD","in_stock":true},{"title":"Huckleberry","offer_id":29446744211543,"sku":"NW-STK-HUC-440C","price":220.0,"currency_code":"USD","in_stock":true},{"title":"Cadet","offer_id":29446744244311,"sku":"NW-STK-CAD-440C","price":220.0,"currency_code":"USD","in_stock":true},{"title":"Black","offer_id":29446744408151,"sku":"NW-STK-BLA-440C","price":220.0,"currency_code":"USD","in_stock":true},{"title":"Sunburst","offer_id":29446744375383,"sku":"NW-STK-SUN-440C","price":220.0,"currency_code":"USD","in_stock":true},{"title":"Shoshone","offer_id":29446744309847,"sku":"NW-STK-SHO-440C","price":220.0,"currency_code":"USD","in_stock":true},{"title":"Onyx","offer_id":42034548310103,"sku":"NW-STK-ONX-440C","price":220.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0010\/5578\/4988\/files\/Details_Steak_02.jpg?v=1743609370"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0010\/5578\/4988\/collections\/WSJ-Logo_crop.jpg?v=1617660577","url":"https:\/\/www.newwestknifeworks.mom\/collections\/featured-in-the-wall-street-journal.oembed","provider":"New West KnifeWorks","version":"1.0","type":"link"}